White Wine Mussels w/ Italian Sausage

When Mr. Foodie first met me, he had yet to discover the pleasure of eating oysters, crab legs, and mussels. Imagine my delight when he took to shellfish like champ. Now whenever he wants to surprise me or celebrate something, he comes home with snow crab leg clusters and some dry bubbly #yesplease. Until recently,…

#FavoriteThings Friday: #WasteFree Berry Smoothie

Mr. Foodie and I love us some berry smoothies. Since Mr. Foodie does not care for traditional breakfast fare, it pleases me to no end when I see him sucking down a tasty smoothie for breakfast. In the past it seemed like a bit of a pain to keep all the ingredients for smoothies on…

4th of July Shenanigans: Crab Sugar Cookies with All Natural Icing

Guess what? It’s my birthday today! I’m checking in briefly today to share the adorable crab-shaped sugar cookies we made yesterday (and yes, I know they also look like yoda-heads lol). Briefly because apparently having a birthday in your 30s means dealing with dishwasher repair and picking up cat meds for our under-the-weather kitty cat…